apricot fruit pulp vinegar
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Apricot

Fruit Pulp Vinegar

This fruit pulp vinegar has a deliciously fresh and sweet taste, with a slight sharpness at the same time. The high content of just plucked apricot fruitiness makes it ideal for salads, savoury dishes, desserts & so much more.

  • Suggestions for Use
  • Nutritional Info
  • Ingredients Info
  • Use it to flavour sauces, fresh fruit salads or soft drinks & cocktails..
  • Wonderful with meats such as Lamb, Pork & Beef and also various dishes from the Moroccan or African cuisines.
  • Try it alongside an onion confit, paté, chutneys or relishes.
  • Delicious drizzled over ice cream or Panna Cotta & many desserts.
  • Perfect paired with with fresh goat’s cheese.
  • Serve with a chicken tagine and toasted almonds.
  • Use as a marinade, and then brush over barbecued South African Lamb kebabs (Sosaties).

(Information per 100ml)

Energy: 909.50 kJ / 217.19 kcal
Fat: 0.30 g
of which saturates: 0:10 g
Carbohydrates: 49.40 g
of which sugar: 40.10 g
Protein: 0.40 g
Salt: 0.03 g

 

Allergen Advice:

Contains Sulphites

Sugar, 31.3% apricot pulp, vinegar, water, natural flavouring, food colouring: concentrate from safflower and lemon.

Antioxidant: Potassium Metabisulphite.

To Order Call:
0203 397 4701

Order Code: E101/GB

Unit Size: 5 Litre

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