Vineyard Peach Fruit Pulp Vinegar
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Vineyard Peach

Fruit Pulp Vinegar

This mouth-watering fruit vinegar is made with real fruit pulp harvested from a very special small peach grown only in the steep valleys of the Mösel vineyard region of Germany. Deep ruby red, rich and juicy, it has an intense flavour and wonderfully fragrant aroma all of its own.

  • Suggestions for Use
  • Nutritional Info
  • Ingredients Info
  • Perfect with summer salads. Great with chicken, fish or seafood.
  • Delicious with feta cheese, or grilled lamb cutlets on a bed of Moroccan spiced couscous.
  • Drizzle over strawberries or other soft berries and fruits.
  • Try with yoghurt, muesli and crushed almonds.
  • Use as a “shrub” mixer for a cocktail, with vodka, tonic water crushed ice and some mint or basil leaves.
  • Very tasty when drizzled over a goat’s cheese tartine.
  • Enhance a simple pan-fried turkey breast with a drizzle of this vinegar.
  • Excellent with young green leaved salads as well as aged Comté cheeses.

(Information per 100ml)

Energy: 801.7 kJ / 191.5 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrates: 42.9g
of which sugar: 42.6 g
Protein: 0.3 g
Salt: 0.03 g

 

Allergen Advice:

Contains Sulphites

Sugars, 29% vineyard peach pulp, vinegar, water, natural flavouring.

Antioxidant: Potassium Metabisulphite.

To Order Call:
0203 397 4701

Order Code: E104/GB

Unit Size: 5 Litre

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